After years of taking a break from hosting, I was back at it again, hosting 12 people for Thanksgiving in my home for the holiday.
For most people that would be a daunting task but not for me. While I took a break from hosting, I never took a break from the kitchen. My menu is always on point and this year was no different. I love to cook and even after all this time, I still love to host.
I hiked up my sleeves and got to work, prepping, planning and cooking my Thanksgiving meal, which turned out amazing.
The table was set, the living room turned into a dining haven and the spread looked, smelled and tasted incredible. It was a very successful Thanksgiving.
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